Irresistible Churro Waffles with Chocolate Drizzle Recipe

Indulge in the perfect combination of crispy, golden waffles and the sweet, cinnamon-y goodness of churros with this irresistible Churro Waffles with Chocolate Drizzle recipe. Inspired by the famous churro treat, these waffles are seasoned with a sugar-cinnamon coating that adds an extra layer of sweetness and warmth. Topped with a rich, velvety chocolate drizzle, they’re the ultimate breakfast or dessert to satisfy your sweet tooth.

This easy-to-make recipe combines the comfort of waffles with the delicious flavors of churros, making it a fantastic treat for any occasion—whether you’re serving it for brunch, a weekend breakfast, or as a special dessert. The waffles are light and fluffy on the inside, with a perfectly crispy exterior, while the chocolate drizzle adds a decadent touch that takes them over the top. Every bite of these churro waffles is sure to transport you to a world of pure indulgence.

Why You’ll Love This Recipe

1. Sweet and Cinnamon-Spiced

The waffles are coated in a cinnamon-sugar mixture, giving them that signature churro flavor. It’s the perfect balance of sweetness and spice that will satisfy your craving for something indulgent yet comforting.

2. Easy to Make

This recipe comes together quickly and easily. With just a few ingredients, you can have a delicious batch of churro waffles ready in no time—ideal for busy mornings or last-minute gatherings.

3. Perfect for Any Occasion

Whether it’s for a special breakfast, brunch, or dessert, churro waffles with chocolate drizzle are sure to be a crowd-pleaser. They’re perfect for sharing with friends or family during any time of year.

4. Golden, Crispy Texture

The waffles are crispy on the outside and soft and fluffy on the inside, giving you the ultimate texture that pairs beautifully with the cinnamon-sugar coating.

5. Decadent Chocolate Drizzle

The chocolate drizzle is the finishing touch that makes these churro waffles truly irresistible. It adds richness and a luxurious depth of flavor, enhancing every bite.

Ingredients

  • Waffle batter (store-bought or homemade)
  • Cinnamon
  • Granulated sugar
  • Butter (melted)
  • Semi-sweet chocolate (or milk chocolate)
  • Heavy cream
  • Salt (a pinch)
  • Vanilla extract (optional)

Variations

  • Nutty Churro Waffles: Add chopped nuts like pecans or almonds to the waffle batter for added texture and flavor.
  • Fruit-Topped Waffles: Top your churro waffles with fresh berries like strawberries or blueberries for a fruity twist.
  • Caramel Drizzle: Swap the chocolate drizzle for a luscious caramel sauce for a sweeter, buttery finish.
  • Spicy Kick: Add a dash of cayenne pepper or chili powder to the cinnamon-sugar mixture to give your churro waffles a subtle heat.
  • Vegan Version: Make vegan waffles by using dairy-free milk and egg replacer in the batter, and substitute the chocolate drizzle with a dairy-free chocolate.

How to Make the Recipe

Step 1: Preheat the Waffle Iron

Preheat your waffle iron according to the manufacturer’s instructions. Lightly grease it with cooking spray or brush with melted butter to ensure the waffles don’t stick.

Step 2: Prepare the Waffle Batter

If you’re using store-bought waffle batter, follow the package instructions to prepare the batter. If you’re making homemade waffles, prepare your favorite waffle batter using your preferred ingredients.

Step 3: Cook the Waffles

Pour the waffle batter into the preheated waffle iron, being careful not to overfill. Close the waffle iron and cook according to the manufacturer’s instructions until the waffles are golden brown and crispy. Once done, remove the waffles and set them aside.

Step 4: Cinnamon-Sugar Coating

In a small bowl, combine the granulated sugar and cinnamon. While the waffles are still warm, brush each waffle with melted butter and immediately sprinkle the cinnamon-sugar mixture generously over the top. Make sure the waffles are well-coated for that authentic churro flavor.

Step 5: Make the Chocolate Drizzle

In a small saucepan, heat the heavy cream over low heat until it begins to simmer. Once the cream is hot, remove from the heat and stir in the chopped chocolate until smooth and melted. Add a pinch of salt and vanilla extract, if desired, for extra flavor.

Step 6: Drizzle the Chocolate

Drizzle the melted chocolate sauce over the cinnamon-sugar-coated churro waffles. Be generous with the drizzle for an indulgent touch!

Step 7: Serve

Serve your churro waffles immediately, while they’re still warm, and enjoy the perfect combination of crunchy, sweet, and chocolatey goodness.

Tips for Making the Recipe

  • Crispier Waffles: For extra crispiness, allow the waffles to cook a little longer than usual, keeping a close eye on them to avoid burning.
  • Adjust Sweetness: You can adjust the amount of cinnamon-sugar to your liking, depending on how sweet or spicy you prefer your waffles.
  • Melt the Chocolate Slowly: When melting the chocolate for the drizzle, make sure to do it over low heat to avoid burning the chocolate.
  • Double the Drizzle: If you love chocolate, don’t hold back on the drizzle! You can make extra chocolate sauce for a richer topping.
  • Serving Size: These churro waffles are perfect for sharing, but if you’re making a batch for one, you can easily cut the recipe in half.

How to Serve

Churro waffles with chocolate drizzle are best enjoyed fresh and hot, straight from the waffle iron. They’re perfect for breakfast or brunch, served with a side of whipped cream, fresh fruit, or a scoop of vanilla ice cream for an extra indulgent treat. For dessert, top them with a dollop of whipped cream and a sprinkle of cinnamon or powdered sugar. They’re great for sharing with friends or family and are sure to impress anyone with a sweet tooth.

Make Ahead and Storage

Storing Leftovers

While churro waffles are best enjoyed fresh, you can store leftovers in an airtight container at room temperature for up to 1-2 days. Reheat them in a toaster oven or regular oven for a few minutes to bring back their crispiness.

Freezing

To freeze churro waffles, allow them to cool completely before wrapping them individually in plastic wrap or parchment paper. Store in a freezer-safe bag or container for up to 1 month. When ready to eat, pop them in the toaster for a quick and easy breakfast or snack.

Reheating

Reheat leftover waffles in a toaster or oven at 350°F (175°C) for about 5 minutes or until heated through and crispy again.

FAQs

1. Can I make these waffles ahead of time?

Yes, you can prepare the waffles in advance and store them in the refrigerator or freezer. Simply reheat them before serving and drizzle with chocolate when ready.

2. Can I use a different type of chocolate?

Yes! You can use milk chocolate, dark chocolate, or even white chocolate for the drizzle. Choose the one that best suits your taste.

3. Can I make these waffles without a waffle iron?

While a waffle iron produces the best texture, you can use a griddle or a skillet to cook the batter, though it may not have the same crispy texture.

4. Can I make the chocolate drizzle in advance?

Yes, you can make the chocolate drizzle ahead of time. Simply store it in the refrigerator and reheat it gently before drizzling over the waffles.

5. Can I make this recipe without butter?

If you prefer a dairy-free version, you can use coconut oil or a plant-based butter substitute in the recipe.

6. How can I make the waffles fluffier?

For fluffier waffles, add an extra egg or a bit of baking powder to the batter.

7. How do I prevent the cinnamon-sugar from clumping?

To prevent clumping, make sure the waffles are still warm when you add the cinnamon-sugar, and brush them with butter beforehand to help the sugar stick.

8. Can I use frozen waffles?

While homemade waffles are best, you can use frozen waffles as a shortcut. Just toast them, then coat with cinnamon-sugar and drizzle with chocolate.

9. Can I serve these with something other than chocolate drizzle?

Yes, you can swap the chocolate drizzle for caramel sauce, berry compote, or even a dollop of whipped cream for a different take.

10. How do I make these waffles extra crispy?

To achieve a crispy exterior, make sure to cook the waffles a bit longer in the waffle iron, and coat them with enough cinnamon-sugar to add crunch.

Conclusion

Irresistible Churro Waffles with Chocolate Drizzle are the ultimate treat for anyone with a sweet tooth. These waffles combine the crispy, cinnamon-coated goodness of churros with the rich, velvety chocolate drizzle, creating a mouthwatering experience that’s hard to resist. Perfect for breakfast, brunch, or dessert, this easy recipe is sure to impress your friends and family. Whether you’re enjoying them as a special occasion or a simple indulgence, these churro waffles are a fun and delicious way to treat yourself!

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Irresistible Churro Waffles with Chocolate Drizzle Recipe


  • Author: Norah
  • Total Time: 20-25 minutes
  • Yield: 4 waffles (depending on waffle size) 1x
  • Diet: Vegetarian

Description

These Churro Waffles are a game-changer! Crispy on the outside, soft on the inside, and dusted with cinnamon sugar—just like churros! Add a rich chocolate drizzle, and you’ve got a decadent treat that’s perfect for brunch or dessert. Sweet, indulgent, and completely irresistible!


Ingredients

Scale

For the Waffles:

  • 1 ½ cups all-purpose flour
  • 2 tbsp sugar
  • 1 tbsp baking powder
  • ½ tsp salt
  • 2 tsp ground cinnamon
  • 1 cup milk
  • 2 large eggs
  • ¼ cup unsalted butter, melted
  • 1 tsp vanilla extract

For the Cinnamon Sugar Coating:

  • ½ cup granulated sugar
  • 2 tsp ground cinnamon

For the Chocolate Drizzle:

  • ½ cup semi-sweet chocolate chips
  • 2 tbsp heavy cream

Instructions

  1. Preheat your waffle iron according to its instructions.
  2. In a large bowl, whisk together the flour, sugar, baking powder, salt, and cinnamon.
  3. In a separate bowl, whisk together the milk, eggs, melted butter, and vanilla extract.
  4. Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.
  5. Lightly grease the waffle iron with non-stick spray. Pour the batter onto the waffle iron and cook according to the manufacturer’s instructions, usually for 3-5 minutes or until golden brown and crispy.
  6. While the waffles are cooking, prepare the cinnamon sugar by mixing the sugar and cinnamon in a shallow bowl.
  7. As soon as the waffles are done, remove them from the waffle iron and immediately dip each side into the cinnamon sugar mixture to coat.
  8. For the chocolate drizzle, place the chocolate chips and heavy cream in a microwave-safe bowl. Microwave in 30-second intervals, stirring until smooth and melted.
  9. Drizzle the chocolate sauce over the churro waffles.
  10. Serve warm and enjoy!

Notes

  • For an extra indulgent touch, add a scoop of ice cream on top of the churro waffles.
  • If you prefer a thicker drizzle, use less heavy cream or add more chocolate chips to the sauce.
  • These waffles are best enjoyed fresh, but leftovers can be stored in an airtight container for up to 2 days.
  • Prep Time: 10 minutes
  • Cook Time: 10-15 minutes
  • Category: Dessert, Brunch
  • Method: Waffle Iron
  • Cuisine: American

Keywords: churro waffles, cinnamon waffles, chocolate drizzle, waffle recipe, brunch recipe, sweet waffles

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