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Chili Cheese Crescent Hot Dog Bake


  • Author: Norah
  • Total Time: 30-35 minutes
  • Yield: 6-8 servings 1x
  • Diet: Gluten Free

Description

A fun and hearty casserole combining warm chili, gooey cheddar cheese, and savory hot dogs wrapped in flaky pizza crust — perfect for an easy weeknight meal or game day snack!


Ingredients

Scale
  • 15 oz chili, heated

  • 1 pizza crust (e.g., Pillsbury™ refrigerated classic)

  • 4 cheddar cheese sticks

  • 4 all-beef hot dogs

  • 1 tablespoon butter

  • 1/4 teaspoon garlic powder

  • 1/4 teaspoon parsley flakes


Instructions

  • Preheat oven to 375°F (190°C).

  • Roll out the pizza crust on a greased baking dish or sheet.

  • Cut each cheddar stick and hot dog into halves or thirds, as preferred.

  • Spread heated chili evenly over the pizza crust.

  • Arrange the pieces of hot dogs and cheddar cheese over the chili layer.

  • Dot the top with small pieces of butter, then sprinkle with garlic powder and parsley flakes.

  • Bake uncovered for 20-25 minutes, or until the crust is golden brown and cheese is melted.

 

  • Let cool slightly before slicing and serving.

Notes

You can substitute with your favorite chili recipe or canned chili.

Feel free to add chopped onions or jalapeños for extra flavor and spice.

Serve with sour cream or extra cheese sauce for dipping.

  • Prep Time: 10 minutes
  • Cook Time: 20-25 minutes
  • Category: Casserole
  • Method: Baking
  • Cuisine: American

Keywords: chili bake, hot dog casserole, easy dinner, cheesy casserole