Description
This Honey Mustard Sauce is a perfect balance of sweet and tangy, with a creamy texture that pairs wonderfully with chicken tenders, salads, or as a dipping sauce. Quick and easy to make, it adds a burst of flavor to any dish.
Ingredients
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½ cup mayonnaise
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2 tablespoons honey
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2 tablespoons prepared yellow mustard
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1 tablespoon Dijon mustard
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½ tablespoon lemon juice
Instructions
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In a small bowl, combine the mayonnaise, honey, yellow mustard, Dijon mustard, and lemon juice.
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Whisk until smooth and well combined.
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Taste and adjust the sweetness or tanginess by adding more honey or mustard, as needed.
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Serve immediately or store in an airtight container in the refrigerator for up to one week.
Notes
For a spicier kick, you can add a pinch of cayenne pepper or some hot sauce to the sauce.
If you prefer a lighter version, you can substitute the mayonnaise with Greek yogurt.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Sauce, Condiment
- Method: No-cook
- Cuisine: American
Keywords: Honey Mustard Sauce, Dipping Sauce, Quick Sauce, Easy Honey Mustard